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932 11 50 48 - reserva@labalsa1979.com - C/ de la Infanta Isabel 4, Barcelona
Chef Menu 75€
Starters
Bread for dipping in oil and salt
Olivier salad
Fresh andalusian-style squid
Spicy bomba with Canarian mojo
Burrata from Puglia
Main Dish (choose in advance)
Duck confit with cumberland sauce
or
"A la llauna" cod
Desserts
French Toast with ice cream
Cellar
White wine DO Castilla y León
Red wine DO Rioja
Water, wine and coffee included in price
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