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Cocktail Menu 2 95€   (Available from 25 people)

Desserts

Finger Food

- Assorted olives
- Seasonal cream shot
- Coca bread with tomato and Iberian ham shoulder
- Mini roast beef coca with Iberian pork and red miso
- Mini croissant filled with steak tartare
- Mini Spanish omelette with prawn tartare
- La Balsa
’s bravas with smoked chorizo and roasted

garlic aioli
- Mini squid ink croquette
- Crispy prawn with kimchi mayonnaise
- Mini eggplant cannelloni with its juice
- Mini veal burger with onion chutney and brie cheese
- Vegetable, smoked eel, and foie risotto

- Chocolate and walnut brownie
with chocolate cream
- Pineapple cubes osmotized in rum syrup
- Mini Catalan cream and lemon cup

Cellar

Inalterat Brut Nature Sumarroca

Aster DO Ribera del Duero
Cobija del Pobre DO Bierzo

Soft drinks and beers
Water
Specialty coffee and infusions Sans&Sans

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